The final week of March brings to a close a long month of incredible events for Hog Roast Bridge of Allan. With such special occasions as the close of the Rugby Six Nations, St Patrick’s Day, a surge of wedding fairs to kick off wedding season, and the early Easter events it has been a whirlwind month for the Hog Roast Bridge of Allan teams, and this final week was certainly no different. Here is a snapshot of some of our highlights at Hog Roast Bridge of Allan for this last week in March:
With wedding fairs comes plenty of hens and stags on the lookout for the best ways to celebrate their final days of bachelorism. We of course typically book in weddings when we attend wedding fairs, but there is little to stop those we talk to from enquiring about other event services of ours, and this proved to be the case with one bride to be we spoke to who asked for last minute lunch catering for her upcoming hen do. Hog Roast Bridge of Allan were lucky enough to have a team with an open spot on the day that the lucky hen was asking, and so Hog Roast Bridge of Allan were on hand to provide a special “ladies who lunch” service for Amanda and her bridesmaids complete with delicious light bites, a hog roast, and of course plenty of fizz and bubbly!
As we meet new friends we were also delighted to celebrate very old ones too this past week at Hog Roast Bridge of Allan as we catered a whopping 80th birthday for Brian, a long-time customer of ours. Brian has been a customer of ours for near on a decade now, often calling us for his various events in those years just to get his hands on his favourite pulled pork roll. For his 80th birthday we were able to grant him that sought after gift along with plenty of our roasted foods for he and his many friends and family members.
March comes to a close there, but as we now head into April you don’t want to be seen as the fool, so get booking for your own Hog Roast Bridge of Allan event catering service for April now!